Calgary’s first and only authentic Jamaican street food vendor.
We specialize in wood-smoked, fire-grilled meats, and pair those with your choice of classic Jamaican side items.
Whether you’re tracking us down on the streets of YYC, or booking us for your next event, we’re determined to bring the authentic flavors of Jamaica, Land we love, to you. We look forward to serving you!
Smoked and fire grilled, bone-in chicken, smothered in our spicy house sauce. The perfect balance between savory and spicy.
Jerk rubbed pork butt. Marinated, and smoked over pimento wood. Seared off on the grill and smothered in our house sweet sauce.
Braised in a classic Jamaican flavor medley of thyme, onion, and garlic, this classic dish slow cooks to draw out hearty flavors straight from the bone.
Lightly fried and seasoned with traditional Jamaican spices, this red snapper delicacy combines acid, salt, fat and heat perfectly.
Braised and seasoned to perfection, the special Jamaican curry spice we use is unique to the islands and steeped in Caribbean tradition.
A grandmother's classic. Fried and stewed down to fall-off-the-bone tenderness, brown stew chicken combines garlic, onion, ginger and tomato with other Jamaican flavor staples to pack a flavor punch.
A new addition to our menu! The best of three worlds- Pasta, cheese, and fall off the bone jerk chicken!
Fries, cheese curds, house made Jamaican Jerk gravy, and boneless jerk chicken. Yum!
A little sweet, a little salty, a little coconutty.
Slightly sweet deep fried dough.
Coconut infused rice with buttery rich kidney beans
Perfectly ripened plantains, fried to caramelized perfection.
Sweet and tangy coleslaw with perfectly ripened mango and and apple cider vinegar dressing.
A dense and buttery classic Jamaican pairing.
Menu subject to change based on ingredient availability